The mangosteens are amazing right now in these here parts. Actually I don’t know that they’d grow too well this far south so maybe the ones I’ve been eating have come from Queensland, which isn’t all that sustainable from a food miles perspective, but…
I repeat, they are amazing right now! I’m currently supporting a three-a-day habit. What’s making your morning tea happy?
I absolutely ADORE mangosteens! I have fond memories of them from my childhood in Asia. I had no idea they were ‘in season’ right now!
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